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The value of small dispersed wetland areas for bird; Case of study Basrah Province/ Iraq

By: نوري عبدالنبي ناصر صالح المذحجي

University: University of Basrah, College: مركز علوم البحار, Department: مركز علوم البحار
Effect of different dietary protein and fats on some biochemical blood parameters in common carp fingerlings (Cyprinuscarpio L.) reared in float cages

By: نوري عبدالنبي ناصر صالح المذحجي

University: University of Basrah, College: مركز علوم البحار, Department: مركز علوم البحار
RELEVANCE OF NANOTECHNOLOGY IN FOOD PROCESSING INDUSTRIES

By: نوري عبدالنبي ناصر صالح المذحجي

University: University of Basrah, College: مركز علوم البحار, Department: مركز علوم البحار
Bioaccumulation of heavy metals concentration in mullet fish (Palaniza abu), waters and sediments from Al-Hammar marsh, Iraq

By: نوري عبدالنبي ناصر صالح المذحجي

University: University of Basrah, College: مركز علوم البحار, Department: مركز علوم البحار
EFFECT OF FEED ADDITIVES ON GROWTH, SURVIVAL RATE AND FEED UTILIZATION OF CARP FINGERLINGS (Cyprinus carpio L

By: نوري عبدالنبي ناصر صالح المذحجي

University: University of Basrah, College: مركز علوم البحار, Department: مركز علوم البحار
Effect of Ph on the Growth and Survival of Juvenile Common Carp (Cyprinus Carpio L.)

By: نوري عبدالنبي ناصر صالح المذحجي

University: University of Basrah, College: مركز علوم البحار, Department: مركز علوم البحار
Impact of Seasonal Variation on The Spermatozoa Reproductive Cycle of Hemantura Walgo (Müller & Henle, 1841) From Iraqi Marine Waters

By: نوري عبدالنبي ناصر صالح المذحجي

University: University of Basrah, College: مركز علوم البحار, Department: مركز علوم البحار
Nutritional Features of Biryani as The Basis for The Formation of An Entrepreneurial Mode in Biryani Market

By: نوري عبدالنبي ناصر صالح المذحجي

University: University of Basrah, College: مركز علوم البحار, Department: مركز علوم البحار